Beef Brisket (Raw)
Beef brisket, raw, is a tough cut of beef from the breast or underside of the cow. It requires slow cooking to tenderize and become incredibly flavorful. It’s commonly smoked or braised, resulting in a rich, savory meat.
Beef brisket, raw, is a tough cut of beef from the breast or underside of the cow. It requires slow cooking to tenderize and become incredibly flavorful. It’s commonly smoked or braised, resulting in a rich, savory meat.
