Caramel Sauce
Caramel sauce is a sweet, amber-colored sauce made from slowly heated sugar. It's known for its rich, buttery flavor and viscous consistency. It's a popular topping for desserts like ice cream, fruit, and pastries.
Caramel sauce is a sweet, amber-colored sauce made from slowly heated sugar. It's known for its rich, buttery flavor and viscous consistency. It's a popular topping for desserts like ice cream, fruit, and pastries.
