Corn Tortillas
Corn tortillas are a staple of Mexican cuisine, made from nixtamalized corn. They are typically thin, pliable, and slightly yellow in color. They are perfect for tacos, quesadillas, and other traditional dishes.
Corn tortillas are a staple of Mexican cuisine, made from nixtamalized corn. They are typically thin, pliable, and slightly yellow in color. They are perfect for tacos, quesadillas, and other traditional dishes.
