Sesame Seeds
Sesame seeds are tiny, oily seeds commonly used in various cuisines, particularly Asian and Middle Eastern. They offer a nutty flavor and a satisfying crunch to dishes. Often toasted before use, they add a rich aroma and visual appeal.
Sesame seeds are tiny, oily seeds commonly used in various cuisines, particularly Asian and Middle Eastern. They offer a nutty flavor and a satisfying crunch to dishes. Often toasted before use, they add a rich aroma and visual appeal.
